Fondue is a fun, easy and versatile way to entertain. Dipping sauces can be made from a variety of ingredients, including cheese, soup, or chocolate, and you can dip almost anything in them. "Fondue" contains recipes for classic European cheese fondues, Asian hot pots and even desserts. The book also has a useful guide to fondue pots and other equipment you'll need.
| ISBN | 0804838453 |
|---|---|
| 出版社 | Tuttle Publishing |
| 作者 | Robert Carmack |
| 尺寸 | 32 |